tag:blogger.com,1999:blog-22952006.post4806408744439320215..comments2024-03-14T14:56:06.978+01:00Comments on What's For Lunch Honey?: Minty Peach & Cardamom Goat Cheese TartMeeta K. Wolffhttp://www.blogger.com/profile/05431777565420421364noreply@blogger.comBlogger47125tag:blogger.com,1999:blog-22952006.post-16177267755847737962010-06-17T18:58:45.979+02:002010-06-17T18:58:45.979+02:00It's great and delicious!
I'm a tart girl...It's great and delicious! <br />I'm a tart girl too, literally. I like all of them, with vegetables and of curse with fruits. <br />This one is a special one for me, I love goat cheese, but I never could combine it with 'sweet' things. Thank you!trzmielhttps://www.blogger.com/profile/13209406058221191011noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-33867416120933867652008-09-15T20:22:00.000+02:002008-09-15T20:22:00.000+02:00Eeshani, I am so glad you liked this tart. Pitting...Eeshani, I am so glad you liked this tart. Pitting peaches is easiest when the fruit is ripe. Simply cut the fruit along the pit and twist one side off. The one with the pit can easily be removed by placing a small sharp knife and gently easing it away from the flesh. <BR/><BR/>Hope it helps!Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-7224850769081183682008-09-15T16:31:00.000+02:002008-09-15T16:31:00.000+02:00Meeta, all I can say is that this tart is enduring...Meeta, all I can say is that this tart is enduringly beautiful (to look at and to eat). Thank you for the recipe! I especially LOVED the cardamom and mint. However, do you have any tips on pitting peaches? I had a terribly hard time with the pits.Eeshhttps://www.blogger.com/profile/08214289072926818907noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-542469053642912032008-09-02T04:01:00.000+02:002008-09-02T04:01:00.000+02:00Mmmmm, nice recipe... yummy!Mmmmm, nice recipe... yummy!Petehttps://www.blogger.com/profile/13769000274478173272noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-43295263831288183202008-08-27T12:45:00.000+02:002008-08-27T12:45:00.000+02:00Kajal - late noone is ever late for this tart. gla...Kajal - late noone is ever late for this tart. glad you like it. <BR/><BR/>jude - ikea is the magic word for tart pans - at least that#s where i got this one<BR/><BR/>zarina, thanks for stopping by. look forward to seeing more of you!Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-5860153053770217562008-08-25T20:27:00.000+02:002008-08-25T20:27:00.000+02:00Hi Meeta, Greetings from Malaysia. Just discovered...Hi Meeta, Greetings from Malaysia. Just discovered your wonderful blog. Your blog is really inspiring and full of ideas. The peach tart is a must do for me.It looks so delish that I'm drooling from here.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-78194467753285766892008-08-24T04:41:00.000+02:002008-08-24T04:41:00.000+02:00Amazing pictures as always. I need to get myself a...Amazing pictures as always. I need to get myself a proper tart pan and start making this.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-20439196550011389332008-08-23T15:20:00.000+02:002008-08-23T15:20:00.000+02:00Hi , i was kinda waiting for this post , after see...Hi , i was kinda waiting for this post , after seeing the pics on flickr , haha and now i'm so late. Have to admit, this tart looks so gorgeous even a blind man would not be able to resist it.Such a shame i could not get a slice of it !Kajal@aappleminthttps://www.blogger.com/profile/07819739373540082280noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-6784821881213790902008-08-22T15:26:00.000+02:002008-08-22T15:26:00.000+02:00Congratulations on creating a wonderful recipe!! I...Congratulations on creating a wonderful recipe!! It's an exhausting process, but there's nothing better when people love it in the end!! It just sounds so wonderful and looks so delectable...<BR/><BR/>It's funny how ideas can creep up towards you all of a sudden, isn't it?Christyhttps://www.blogger.com/profile/14356041323495054921noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-69697843710593628862008-08-22T08:27:00.000+02:002008-08-22T08:27:00.000+02:00Thanks once again! This is really making me happy....Thanks once again! This is really making me happy. It will make me spend more time in the kitchen experimenting and sharing with you. <BR/><BR/>Ellemay, Quark is a type of tangy cheese - it's closest relative could be sour cream, ricotta or cottage cheese. But having said that quark has it's own distinct taste. I've added a link in the recipe to more details about quark. Hope it helps that Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-6874287310817102632008-08-22T03:13:00.000+02:002008-08-22T03:13:00.000+02:00This may seem like a stupid question but what is q...This may seem like a stupid question but what is quark??<BR/><BR/>To me quarks are elementary particles that make up our existance....yes I'm a Physicist by day.Ellemayhttps://www.blogger.com/profile/06234861880768521566noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-68602525712020283522008-08-21T20:16:00.000+02:002008-08-21T20:16:00.000+02:00There's an award waiting for you in my blog.There's an award waiting for you in my blog.Life Of A Domestic Divahttps://www.blogger.com/profile/07016944642254384047noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-64683589276662103542008-08-21T20:10:00.000+02:002008-08-21T20:10:00.000+02:00i love tarts, and this one just looks absolutely g...i love tarts, and this one just looks absolutely gorgeously delish. will definitely have to try this before the peaches disappear from the market!mimihttps://www.blogger.com/profile/08476299055882766954noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-65008419179560590912008-08-21T19:58:00.000+02:002008-08-21T19:58:00.000+02:00There is a suprise for you in my blog. Click here ...There is a suprise for you in my blog. Click here to know what the suprise is, http://kitchenflavours.blogspot.com/2008/07/fruit-chaat.htmllubnakarim06https://www.blogger.com/profile/10059426730180521823noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-87602820881874175422008-08-21T12:33:00.000+02:002008-08-21T12:33:00.000+02:00Meeta gorgeous pics and looks very yummyMeeta gorgeous pics and looks very yummySMNhttps://www.blogger.com/profile/00318410727839291776noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-57769562803862648482008-08-21T09:12:00.000+02:002008-08-21T09:12:00.000+02:00Very enticing combination. I love peaches when the...Very enticing combination. I love peaches when their good and ripe; I was planning on doing something grand with mine this week but buckled and just enjoyed them with a buffalo mozzarella salad. If only I'd seen this first...Annemariehttps://www.blogger.com/profile/13611096567139013824noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-21709834879930849902008-08-21T08:19:00.000+02:002008-08-21T08:19:00.000+02:00Oh that is a beauty!Oh that is a beauty!eatingclubvancouver_jshttps://www.blogger.com/profile/08712647042996857848noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-18073320480586817222008-08-21T07:52:00.000+02:002008-08-21T07:52:00.000+02:00Thanks everyone for all these great comments. I am...Thanks everyone for all these great comments. I am loving the fact that many of you are finding pleasure in my experiments!<BR/><BR/>Neha: The caramel cookies are from "Kaufland" called Stereo. They come in a double pack and taste great with coffee!Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-19175906903141216902008-08-21T05:26:00.000+02:002008-08-21T05:26:00.000+02:00Meeta, your tart looks fantastic. I love tarts as ...Meeta, your tart looks fantastic. I love tarts as much as you do!Verahttps://www.blogger.com/profile/17608024578098527972noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-15219226356136961662008-08-20T13:30:00.000+02:002008-08-20T13:30:00.000+02:00Ooohh... that does look yummy! Your photos are as...Ooohh... that does look yummy! Your photos are as usual just wonderful. I left you something for you to pick up at my blog. Please do so Meeta!!Dharmhttps://www.blogger.com/profile/12509907139098039768noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-41456526527488770642008-08-20T13:02:00.000+02:002008-08-20T13:02:00.000+02:00That tart looks great! I like the green that the ...That tart looks great! I like the green that the pistachios and mint adds.test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-64454837814177597832008-08-20T09:44:00.000+02:002008-08-20T09:44:00.000+02:00I love the combination of any cheese with fruit. T...I love the combination of any cheese with fruit. To me it almost always work. Like apple and a strong cheddar for instance.. Peaches and goat's cheese...a match made in food heaven!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-61220241888629074372008-08-20T08:54:00.000+02:002008-08-20T08:54:00.000+02:00I would never have thought of putting all those fl...I would never have thought of putting all those flavours together. It sounds wonderful.Katiehttps://www.blogger.com/profile/05008246307753272616noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-63438469291486300732008-08-20T07:25:00.000+02:002008-08-20T07:25:00.000+02:00That looks out of this world Meeta!That looks out of this world Meeta!Peabodyhttps://www.blogger.com/profile/16153432137711301559noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-13674097468729362472008-08-20T01:18:00.000+02:002008-08-20T01:18:00.000+02:00Meeta,This tart is so gorgeous and the flavors are...Meeta,<BR/>This tart is so gorgeous and the flavors are sheer genius. I too get a lot of my ideas at night or in the wee hours of the morning. I think I'll put a little pad of paper and a pen there from now on (thank you Tom!) I enjoyed your post. Beautifully done!Alexahttps://www.blogger.com/profile/05409237977061384453noreply@blogger.com