tag:blogger.com,1999:blog-22952006.post917179039322906568..comments2024-03-14T14:56:06.978+01:00Comments on What's For Lunch Honey?: Daring Bakers: Saffron and Cardamom Doughnuts with PistachiosMeeta K. Wolffhttp://www.blogger.com/profile/05431777565420421364noreply@blogger.comBlogger41125tag:blogger.com,1999:blog-22952006.post-20561734785841415892010-12-10T13:42:10.484+01:002010-12-10T13:42:10.484+01:00Meeta : I made doughnuts today was wanting to try ...Meeta : I made doughnuts today was wanting to try ur glaze and u have mentioned 480ml of icing sugar? u meant 480 gms?Sin-A-Mon (Monika)http://sinamontales.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-87357624195679711612010-11-29T20:59:00.222+01:002010-11-29T20:59:00.222+01:00I'm not a great fan of saffron but this looks ...I'm not a great fan of saffron but this looks delicious, especially because it has pistachios in it (and that's one of my favorite ingredients). Will try this!staub cookwarehttp://www.cookwarepoint.com/enameled-cast-iron-staub-cookware-review/noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-70736105618293161422010-11-13T14:37:26.659+01:002010-11-13T14:37:26.659+01:00You kneaded the dough by hand for 45 minutes?! You...You kneaded the dough by hand for 45 minutes?! Your upper arms will never turn into bingo wings at that rate! I should think you burnt off enough calories to eat ALL those delicious-looking doughnuts.Sally - My Custard Piehttps://www.blogger.com/profile/09426408003723480160noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-8598621468908163822010-11-11T14:12:38.583+01:002010-11-11T14:12:38.583+01:00Oh man they look fantastic - I share your reluctan...Oh man they look fantastic - I share your reluctance to fry though, especially with deep fat, it terrifies me!Sarah, Maison Cupcakehttp://blog.maisoncupcake.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-10757680734639745672010-11-09T11:18:18.541+01:002010-11-09T11:18:18.541+01:00Hey Meeta
These look amazing. Have never made donu...Hey Meeta<br />These look amazing. Have never made donuts before (for good reason!) but may have to try them now. Congrats on all the success of your workshop. Wish I could be there. Maybe next time. Also love the JFK story! HxHeather Davishttp://www.eggscreamandhoney.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-758873592798598622010-11-09T03:56:02.790+01:002010-11-09T03:56:02.790+01:00wow perfect donuts! Love the addition of pistachio...wow perfect donuts! Love the addition of pistachios!Fathimahttps://www.blogger.com/profile/15011829342615500313noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-20043967467225229752010-11-04T19:54:16.186+01:002010-11-04T19:54:16.186+01:00I am not a great fan of fried food either...Though...I am not a great fan of fried food either...Though i love them enough ,I cant risk my life with them..However this is something of a must try...I will...Lizzyhttp://www.kmatim.co.ilnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-61428153022193648862010-11-04T03:31:16.354+01:002010-11-04T03:31:16.354+01:00Oh my gosh! Your donuts sound amazing, and look pe...Oh my gosh! Your donuts sound amazing, and look perfect! I'll take a dozen! :)Jennihttps://www.blogger.com/profile/18176894505795627332noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-10753540053785806842010-11-03T06:06:12.974+01:002010-11-03T06:06:12.974+01:00I really like doughnuts and this one looks so invi...I really like doughnuts and this one looks so inviting. A very good treat for my kids!Making them soon! Thanks=)daphnehttp://healthyflat.com/foodie/italian-penne-pasta-salad.htmlnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-81664877225251910152010-11-01T20:15:05.322+01:002010-11-01T20:15:05.322+01:00Stunning photos as always Meeta! They look so ador...Stunning photos as always Meeta! They look so adorable and delicious!!Maria @ Scandi Foodiehttp://www.scandifoodie.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-640767177029746642010-11-01T08:59:35.737+01:002010-11-01T08:59:35.737+01:00Thank you all so much for all your feedback and co...Thank you all so much for all your feedback and comments. I guess frying once in a while for such a good cause is acceptable. The flavors here were totally sublime and sensational. Hope you come back & tell me what you thought.Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-5331599571610299652010-10-30T07:08:44.938+02:002010-10-30T07:08:44.938+02:00What great combination of flavors. I decided to d...What great combination of flavors. I decided to do the yeast version and simply with cinnamon and sugar. Next time i will probably try the baked version.Delishhhhttps://www.blogger.com/profile/06336960635926731757noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-26165389112309856012010-10-30T05:10:59.010+02:002010-10-30T05:10:59.010+02:00Pretty looking donuts!Pretty looking donuts!Anonymoushttps://www.blogger.com/profile/14548446455190363578noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-72208930057727109572010-10-29T18:31:12.278+02:002010-10-29T18:31:12.278+02:00Your doughnuts are gorgeous! I used cardamom too, ...Your doughnuts are gorgeous! I used cardamom too, but filled them with plum jam, making a Berliner, I guess. Wish I had thought of your other ingredients as they sound scrumptious.<br />:)Maryhttps://www.blogger.com/profile/10273294553240391802noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-71200319178128214772010-10-29T14:25:54.893+02:002010-10-29T14:25:54.893+02:00Meeta, these are the most elegant looking donuts I...Meeta, these are the most elegant looking donuts I have ever seen! Talk about indulging in exquisite flavors of Saffron, Cardamom & Pistachios!Sara@OneTribeGourmethttp://www.onetribegourmet.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-6207680398120252052010-10-29T05:11:08.026+02:002010-10-29T05:11:08.026+02:00always have a thing for doughnuts, they looks grea...always have a thing for doughnuts, they looks greatbotox melbournehttp://www.melbournelaserclinic.com.aunoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-15366718006135505722010-10-29T04:56:22.345+02:002010-10-29T04:56:22.345+02:00Beautiful doughnuts!!Beautiful doughnuts!!Tracyhttps://www.blogger.com/profile/02060923405748323174noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-76595459626679532182010-10-29T00:35:31.914+02:002010-10-29T00:35:31.914+02:00OMG, those look fantastic! Frying and me aren'...OMG, those look fantastic! Frying and me aren't friends either (I think the only thing I have ever deep-fried was a Mars bar - for a blog event of course!) but I love the look of these - and those are some of my favourite flavours too (of course!)Jeanne @ CookSister!http://www.cooksister.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-68095550287392050792010-10-28T23:23:57.715+02:002010-10-28T23:23:57.715+02:00Wow, they look lovely, I admire you for giving dou...Wow, they look lovely, I admire you for giving doughnuts a go, I've never quite gotten round to it although I just might after seeing yours :)LilaVanillahttps://www.blogger.com/profile/01797914300382583064noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-63987848639712480282010-10-28T23:06:43.495+02:002010-10-28T23:06:43.495+02:00These is fantastically delicious! Love the doughnu...These is fantastically delicious! Love the doughnut especially the pistachios=)Tracyhttp://www.isinorthamerica.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-73008332910889066952010-10-28T22:38:25.778+02:002010-10-28T22:38:25.778+02:00I'm SO glad to see you fried up the donut hole...I'm SO glad to see you fried up the donut holes too because I honestly like donut holes more than donuts! I always used to only buy the holes! heheh.. smaller, you get more :)cattyhttp://www.thecattylife.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-89727897686739190602010-10-28T21:38:49.200+02:002010-10-28T21:38:49.200+02:00I love the flavours you have incorporated here Mee...I love the flavours you have incorporated here Meeta! Saffron and cardamom are a perfect marriage and I think you've sent them on a perfect honeymoon with this donut recipe! Yummm!Peter G | Souvlaki For The Soulhttps://www.blogger.com/profile/10589888584542143132noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-29309791631874101732010-10-28T20:49:04.156+02:002010-10-28T20:49:04.156+02:00Your donuts look so delicious Meeta!! And you'...Your donuts look so delicious Meeta!! And you're right; the frying part is not my favorite either if only For the reason that i am trying to watch the calories but this was so worth it!!Simones Kitchenhttps://www.blogger.com/profile/04667120955135293165noreply@blogger.comtag:blogger.com,1999:blog-22952006.post-84741888808490891482010-10-28T19:16:28.988+02:002010-10-28T19:16:28.988+02:00want some of those little munchkins. Beautiful fla...want some of those little munchkins. Beautiful flavors.Somahttp://www.ecurry.comnoreply@blogger.comtag:blogger.com,1999:blog-22952006.post-71809416542213389852010-10-28T18:42:05.877+02:002010-10-28T18:42:05.877+02:00Superb! Those are original and delightful doughnut...Superb! Those are original and delightful doughnuts flavors.<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com