So what’s with bananas? I mean, is it on anyone’s list of favorite fruit? I’ve often wondered about this every time I walk past them stacked up in all their yellow glory in the supermarkets. They seem to sit there, waiting eagerly for shoppers to stop and pick up a bunch. On rare occasions do I see people actually picking them up and placing them in their carts.
Sour Cream Maple Banana Cake
Salmon Kedgeree with Butternut Squash, Parsnip, Fennel and Quail Eggs
Here we are - on the other side and well into the second week of a brand new year. January - is a month that gives me very mixed feelings. It’s a month that fills me up with contradictory thoughts and emotions. A month I very much look forward to in December but once here I cannot wait till it moves on.
Labels:
Breakfast/Brunch
,
Eggs
,
Food Guide
,
Friends and Feasts
,
Rice/Pilafs/Pulaos
,
Seafood/Fish
,
Vegetables
Labels:
Breakfast/Brunch,
Eggs,
Food Guide,
Friends and Feasts,
Rice/Pilafs/Pulaos,
Seafood/Fish,
Vegetables
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