What's For Lunch Honey? | Experience Your Senses: Sanwiches, Burgers, Wraps & Co.

What's For Lunch Honey? | Experience Your Senses

Home
About
Photography Portfolio
Recipes
Workshops & E-Courses
Media

skip to main | skip to sidebar

Sanwiches, Burgers, Wraps & Co.

Batata Vada Pav - My Way

Black Bean and Goat Cheese Quesadillas

Calzone's Veg Sandwich

Caponata Sandwiches

Club Sandwich Delux

Chicken Club Sandwiches

Spiced Lamb Burgers with Caramelized Onions and Halloumi Cheese

Paneer Vegetable Frankies

Shrimp Sandwich/Pain Crevettes

Spicy Avocado Chili Burgers

Spicy Bacon Italian Heirloom Tomato and Buffalo Mozzarella Tartine

0 comments :

New comments are not allowed.

Subscribe to: Posts ( Atom )

Sponsors

Photography Portfolio

Featured In

Spotlight on the Archives

Remember this?

Hyderabadi Lamb Biryani

The Archives

Food Blog Search

Recipe Categories

about ( 8 )

Asian ( 9 )

awards ( 10 )

Baking Know-Hows ( 14 )

Beef ( 18 )

blogroll ( 2 )

Bollywood Cooking ( 25 )

Breads ( 23 )

Breakfast/Brunch ( 59 )

Cakes ( 85 )

Camera and Equipment ( 2 )

Caribbean ( 2 )

Cereals/Grains ( 17 )

Charity ( 11 )

Cheese ( 4 )

Chocolate ( 56 )

Cooking School ( 28 )

copyright violations ( 1 )

CSA ( 10 )

dairy ( 34 )

Daring Bakers ( 39 )

Dessert ( 164 )

Drinks/Cocktails ( 11 )

Easter Recipes ( 23 )

eBook ( 1 )

Eggs ( 53 )

Events/News ( 38 )

Farmers Market Picks ( 85 )

Food Guide ( 54 )

Food Reviews ( 3 )

French ( 44 )

Friends and Feasts ( 261 )

Fruits ( 144 )

German ( 21 )

Greek ( 5 )

Herbs ( 30 )

Home/Design ( 14 )

Ice cream ( 18 )

Indian ( 43 )

Italian ( 68 )

Lamb ( 7 )

Legumes ( 22 )

M Bakes ( 9 )

Macarons ( 14 )

Mexican ( 6 )

Middle Eastern ( 20 )

Monthly Mingle ( 75 )

Muffins ( 10 )

Norway ( 3 )

Pasta ( 20 )

photographs ( 135 )

photography / Styling ( 24 )

Plate2Page ( 8 )

Pork ( 3 )

Potatoes ( 13 )

Poultry ( 31 )

Preserves/Jams/Jellies ( 17 )

press ( 3 )

Ramblings ( 147 )

Recipe Index ( 2 )

Rice/Pilafs/Pulaos ( 19 )

Salads ( 26 )

Sandwiches ( 11 )

Sauces and Dips ( 31 )

Scandinavian ( 2 )

Scones/Cookies ( 32 )

Seafood ( 19 )

Seafood/Fish ( 15 )

Sides ( 13 )

Snacks ( 39 )

Soups and Stews ( 28 )

South African ( 2 )

Spanish ( 5 )

Spices ( 41 )

Sweets ( 30 )

Tarts/Pies/Flans ( 37 )

Thanksgiving/Christmas Recipes ( 47 )

Travel ( 41 )

Veal ( 5 )

Vegan ( 14 )

Vegetables ( 126 )

Vegetarian ( 144 )

workshops ( 20 )

Copyright

All photographs and written content on What's For Lunch, Honey? © 2006-2011 Meeta Khurana unless otherwise indicated. | All rights reserved | If you are interested in using my texts or photographs please contact me | You may not use my work for commercial purposes without my permission | You may not alter, transform, or build upon this work in any form | Please Ask First

Credits

hit counter for blogger

Follow my blog with Bloglovin

Get To Know Me

Meeta K. Wolff by Hamish John Appleby

Meeta
Weimar, Germany
Who Am I?
Contact me!
Blogs I Like and Resourceful Links

Stay Connected

Photography & Styling Workshops & E-Courses

More details on all the upcoming and past workshops here.

Current Workshops

Venice2014-GOLD-Sidebar

2-day workshop in the Prosecco region
Venice, Italy
1st - 3rd May 2014
Workshop programme
Register for Venice here!

HelsinkiBadge2014-SIDEBAR

2-day workshop in Finland's dynamic capital
Helsinki, Finland
7th - 8th June 2014
Workshop programme
Register for Helsinki here

Dubai Workshop Review

DubaiWorkshop2013-49

Read the recap
Dubai, UAE
29 - 30 October 2013

Loading...

Current Post

Semlor-Swedish Cream Buns 0117

Semlor - Swedish Cream Buns

Travel with me to

Venice-2012-0014

Venice, Italy - Salute Venezia!

Pork Vindaloo by Meeta Wolff-4

Currently Featuring:
A Goan Tangy Pork Vindaloo with Cashew Nuts

Click on the [+/-] to expand and collapse the recipe index

Bollywood Cooking Recipes

[−]

About Bollywood Cooking

Enspiceopedia - Spices of India

Aachari Alu - Potatoes in Mango Chutney Sauce

Batata Vada Pav - My Way

Burfi - Chocolate Lebkuchen Fudge Burfi

Burfi - Mowie's Pink Almond Spekulatius Burfi

Chicken Curry - The Basics

Chicken Tikka Masala

Chickpeas with Spinach – Channa Palak

Creamy Butter Chicken

Egg Curry in a Creamy Coconut Gravy

Gajar Ka Halwa - Carrot Halwa

Hyderabadi Lamb Biryani

Indian Breakfast

Kaali Maa Di Dal - Mum's Creamy Black Lentils

Mutter Paneer – Indian Cheese with Peas in a Creamy Tomato Sauce

Paneer Do Piaza

Paneer Vegetable Frankies

Pork Vindaloo with Cashew Nuts

Saffron Rice Pudding - Kesar di Kheer

Sambar Vegetable Curry - South Indian Inspired

Sautéed Spiced Indian Cabbage and Fennel

Spicy Okra with Onions

Spiced Cauliflower and Potatoes - Punjabi Aloo Gobi

this expanable content box is made using a free javascript from flooblemath problems

Crepe Suzette 4

Currently Featuring:
Crêpes Suzette - The Legendary French Dessert

Click on the [+/-] to expand and collapse the recipe index

Cooking School Recipes

[−]

About Cooking School

Creme Berry Brulee

Crêpes Suzette

Dundee Fruitcake

German Beef Roulade

German Lentil and Sausage Stew

Gnocchi in Sage Garlic Butter

Hazelnut Nougat Truffles

Homemade Lemon Curd

Minestrone with Pesto

Preserving Summer: Jams, Jellies, Chutneys and Relishes

Rhubarb Compote with Vanilla Sauce

Sauce Hollandaise

South African Bobotie

Spaghetti Alla Bolognese

Spekulatius - Almond and Pink Praline

Tarte Flambée/Flammkuchen

Thanksgiving Feast

Zabaione with Brandied Plums

Zimtsterne - Cinnamon Stars

Currently Featuring:
Brunost Cheese

Click on the [+/-] to expand and collapse the recipe index

Vegetables

[−]

Chanterelle Mushrooms

Porcini Mushrooms

Fruit

[−]

this expanable content box is made using a free javascript from floobleanimated text javascript script

Nuts

[−]

Herbs & Spices

[−]

Mint/Peppermint

Szechwan Peppercorns

Wild Garlic/Ramson

this expanable content box is made using a free javascript from floobleBlackjack Rules

Indian Spice Kitchen

[−]

Cardamom - Black

Cardamom - Green

Coriander Seeds

Fenugreek seeds

Sauces & Dips

[−]

Hollandaise sauce

Raspberry Coulis

this expanable content box is made using a free javascript from flooblelogic puzzles

Groceries & Gourmet

[−]

Manchego Cheese

White Chocolate

How To ...

[−]

Butterfly a Turkey Breast

Caramelize Vegetables

Form Vol-Au-Vents

Make A Basic Risotto

Make Chocolate Pastry Cream

Make Choux Pastry

Make Creme Chiboust

Make Dulce De Leche

Make Lemon Curd

Make Macarons - Tips & Tricks

Make Perfect Éclairs - Éclairs 101

Make Jam, Jellies, Chutneys and Relish - Preserving 101

Make Perfect Pancakes

Make Perfect Pavlova

Make Perfect Pizza Dough

Make Puff Pastry

Make More Homemade Puff Pastry

Make Homemade Quark Cheese

Make Raspberry Coulis

Make a perfect Zabaione

Latest Posts

Your Comments

Through My Eyes

Semlor-Swedish Cream Buns 0117

Quince on Vintage Scale -0048

Porridge with Caramelized Quince Cranberries-0020

Crepe Suzette 10

Crepe Suzette 4

Pork Vindaloo by Meeta Wolff-1

Turmeric Slow Roasted Veggies Couscous Pilaf 0013

Turmeric Slow Roasted Veggies Couscous Pilaf 0006

Turmeric Slow Roasted Veggies Couscous Pilaf 0045

Turmeric Slow Roasted Veggies Couscous Pilaf 0030

Risotto-Roquefort Radicchio and Toasted Walnuts by Meeta K. Wolff

Pommes en Cage by Meeta K. Wolff

Spekulatius Spice Madeleines-0081 by Meeta K. Wolff

Cranberry Orange Marzipan Stollen Buns 0059

... more on my Flickr Photostream

Copyright Information

All photographs and written content on What's For Lunch, Honey? © 2006-2011 Meeta K. Wolff unless otherwise indicated. | All rights reserved | If you are interested in using my texts or photographs please contact me | You may not use my work for commercial purposes without my permission | You may not alter, transform, or build upon this work in any form | Please Ask First

Blog Design By: Meeta K. Wolff | Based on a design by SHERBET BLOSSOM DESIGNS | Header Designed by Lark Creatif