Showing posts with label Middle Eastern. Show all posts
Showing posts with label Middle Eastern. Show all posts

Zesty Olive Medley: Marinated in Preserved Lemons, Infused with Cumin and Za'atar

Zaitun-Marinated-Olives by MeetaKWolff-0070

The heartbeat of P@l3st!ne lies in the roots of the زيتون (zaytoun) tree. ⁠ As a resilient symbol of peace, heritage, and sustenance, the olive tree is more than an icon – it's the lifeblood of families. Tales that span centuries echo the strength of a people, rooted deep in the soil.

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Middle Eastern Style Buddha Bowl: Giant Couscous, Baked Falafel, Hummus, Spiced Lentils, Pickled Vegetables and Kalettes

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Buddha Bowl-Lentils Falafel GiantCouscous Kalettes Hummus-by Meeta K. Wolff-0033  

If I was to describe some of my favorite foods and dishes I would say whatever one can pile into a bowl and mix together to savor all the flavors. Not only of each individual ingredient, but also as each item intermingles with the other there are a range of flavor explosions! That is the real kick I get from a dish. 

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Cauliflower Chickpea Falafel & Hummus Lavash

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Falafel Hummus Lavash by Meeta K. Wolff-WM-0063 property=

It’s been an intense couple of weeks with so many things happening. One highlight chasing the other for each of us! The positivity seems to give us wings to fly higher, faster and smarter. The art lies in preserving these special moments in the midst of the changes and the chances that arise to impact our lives.

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Cauliflower Couscous with Baharat Spice Fennel Seeds, Pumpkin, Almonds and Cranberries

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Cauliflower Couscous by Meeta K Wolff-WM-0037

We’ve entered the holiday season! With Diwali just past we are heading towards Thanksgiving, Chanukah/Hanukkah and Christmas so I can imagine there is a lot of scampering going on all around the globe and the kitchens in many households are already filled with aromas of sweet baking, sugar and spice – all so very nice!

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Egyptian Lentil Soup with Pumpkin and Caramelized Onions

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Egyptian Lentil Soup by Meeta K. Wolff-0036

People say, the second half of our lives will seem a lot shorter than the first. Many people will arguably confirm this feeling. I presume a reason for this could be that many things in our daily lives become more and more routine. Maybe that’s why in retrospect years seem like just a few weeks. 

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Roasted Chicken with Jasmine Petal Garam Masala, Saffron, Hazelnuts and Honey and a Quinoa Tabouleh

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Roasted Chicken Quinoa Salad (0405)

Summer time usually means a lot of spontaneous entertaining and I love having friends over on the spur of the moment. Then often a time it will be something quick, easy and put together with simple ingredients not requiring too much fussing over. A tapas or mezzeh menu, barbecued meats and fish or quick roasted and moist poultry are some of the ideas I tend reach for from my repertoire.

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Mujadara Jnoubiyeh - Lebanese Lentil and Bulgur Pilaf and Cabbage Salad with Za’atar and Sumac

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Mujaddara - Lebanese Lentils Bulgur Pilaf (097)

Weimar – Brussels – Normandy Coast – Paris – Weimar

Weimar – Valdobbiadene – Rome - Amalfi Coast – Venice - Weimar

We are thinking of getting away. Satisfy the itch on our feet, packing up and heading to different shores. Not the travel we have been doing for work, workshops or photo shoots but the travel for us. The kind of travel where time is not an important commodity, instead it is the adventure and the experience that makes a trip memorable.

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Slow Roasted Turmeric Vegetables with a Moghrabieh Pilaf

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Turmeric Slow Roasted Veggies Couscous Pilaf 0050

Summer vacations spent in India at my grandparents’ home in Delhi are forever etched in my memories. Their imposing house, at the end of the street, was nestled next to big open fields and further beyond those fields, small woodlands, that my brother, cousins and I called the “jungle.” Often, as we played out on the fields we would hear the howls of monkeys and the high pitched mewing of peacocks and other animals vibrating through the trees, drifting over the fields, sending us darting back to the house out of breath and petrified.

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